About
Welcome to the Cellar Door Restaurant, a delightful culinary destination nestled at 3003 Lake Shore Blvd W in Etobicoke, Ontario. This charming establishment has quickly gained a reputation for its remarkable Italian cuisine and an inviting atmosphere where diners can unwind and savor exquisite dishes. With a focus on quality ingredients and innovative combinations, the restaurant provides an unforgettable dining experience.
From the moment you step inside, you’ll find yourself enveloped in a warm ambiance that feels both modern and welcoming. The tasteful decor sets the stage for an enjoyable meal, while the attentive and knowledgeable staff are eager to help you explore their diverse menu. Whether you’re planning a special occasion or a casual night out, the Cellar Door Restaurant promises to impress.
The cocktail menu is equally enticing, featuring classics with a twist. Treat yourself to a Negroni or indulge in a luxurious Espresso Martini. Each concoction is designed to compliment your meal perfectly, enhancing the overall dining experience.
In essence, the Cellar Door Restaurant is more than just a dining spot; it’s a celebration of flavor, family, and togetherness. Reviews highlight not only the artistry in their dishes but also the genuine care from the staff, creating a warm environment that has diners returning time and again. So, why not gather your loved ones and embark on your culinary adventure here? After all, delightful food, exceptional service, and a cozy atmosphere await at this hidden gem in Etobicoke.
For reservations, feel free to contact them at +1 416-253-0303. Dive into a world of deliciousness at Cellar Door Restaurant!
“ Did an early Mother's Day dinner and was very happy. The fig wrapped with prociutto, served pistachio honey was delicious. Salty and a bit sweet. Absolutely loved the wood oven fired pizzas. My favourite was the rabbit pizza, but the mushroom arugula was excellent too. Porchetta ravioli was not only beautifully plated, but was the standout piece for me. The pork mushroom stuffing was extremely tasty on its own, but the sauce ready put it over the top. (I legit stopped up the sauce with pizza crust so as not to let it go to waste.) Dessert was another special, rasberry chocolate mousse with edible gold. It was gorgeous and delicious. The chocolate was not overly sweet, and the raspberry filling was perfect. Very happy we found this restaurant! ”
“ I recently had the pleasure of dining at Cellar Door TO Restaurant, and I must say it was an outstanding experience from start to finish. Located at 3003 Lake Shore Blvd W in Etobicoke, this restaurant exceeded all my expectations and left me truly impressed. From the moment I stepped in, I was greeted by a warm and inviting ambiance. The interior design is tasteful and modern, creating a relaxing atmosphere for an enjoyable meal. The attention to detail is evident, with comfortable seating and well-placed lighting that sets the mood perfectly. The service at Cellar Door TO Restaurant is exemplary. The staff members are attentive, knowledgeable, and genuinely passionate about their craft. They were more than happy to answer any questions we had and provided excellent recommendations throughout our dining experience. Now let's talk about the food, which was the highlight of the evening. The menu at Cellar Door TO Restaurant offers a delightful selection of dishes that showcase a fusion of flavors and creativity. Each dish we ordered was beautifully presented and bursting with freshness. It was evident that the chef pays great attention to using high-quality ingredients and creating innovative combinations that tantalize the taste buds. The drink menu at Cellar Door TO Restaurant is also worth mentioning. They offer an extensive selection of cocktails that perfectly complement the dishes on offer. Whether it's a special occasion or a casual dinner, this restaurant offers an unforgettable culinary experience. I look forward to my next visit to Cellar Door TO Restaurant to explore more of their delectable menu. ”
“ Panna cotta dessert is amazing, Pizza was good but bit juicy and in appetizer it was some small italian rice balls that was also good. There dessert Panna Cotta is highly recommended must try. ”
“ One of the best Italian restaurants we have in our neighborhood. Recently, I have ordered the sausage pizza for take out. It tasted as we expected. My three year old loved it more than us. It was a 5/5 experience. I will definitely recommend the restaurant for anyone who is graving for Italian style pizzas and food. ”
“ We had a fabulous meal on Mother's Day. The Rabbit pizza was fantastic and a unique option compared to other Italian restaurants, and the ravioli special was beautifully made. The raspberry chocolate mousse dessert was divine! I hope it goes on the menu full time, my only regret is that we ate it so quickly that I didn't get a picture of layers inside. Service was genuinely kind, despite the chaos of a MD service. The room is modern and nicely appointed, but I found it loud (typical for a space with almost no soft furnishings and lots of happy families). I am looking forward to going back! ”
“ Atmosphere was so nice and very interesting. Lighting is very perfect for the evening. Specially the service was very friendly and comfortable. Food was very delicious and more varieties. They covered all the sea food lovers, vegetarians and meat lovers. Variety of salads and their dressing was the top notch ”
“ First time here, had a great experience. We tried a variety of their pizzas (the cellar door, the truffle, and one with rabbit on it (forget the name). We also had the lobster ravioli and wrapped it up with some panna cotta dessert. The house wine is definitely worth trying. All in all, had a great experience, good ambiance, and even better food. Definitely a hidden gem in the west end. It was also a few mins away from the lake so we ended the night there. ”
“ Consistently good Italian food. Great portions for what you get. The pizza had generous amount of toppings compared to most places I've been to. The gnocchi was tasty and creamy. The veal bolognese was flavourful and good amount of veal. Overall, a solid spot in the area for Italian food. ”